Easter in Italy

Torta Pasqualina and the Pope

© Rebecca Ford

Mar 20, 2008

If you're in Italy at Easter, take the chance to see the Pope at St Peter's - and try some Torta Pasqualina too.


It’s nearly the Easter weekend, which in Britain is the signal for stately homes to re-open their doors to the public. National Trust properties will be gearing themselves up for a rush of people, keen to stroll round the grounds and admire the spring flowers – before filling up on slices of sponge cake and buttered scones in the tea room. I sometimes think they must make more money from cakes than they do on the entrance fees.

Easter’s unusually early this year-it won’t be this early again for well over 200 years, so it could well be a chilly holiday. If you’re heading for Italy, remember to pack a brolly (umbrella) - the forecast is for rain in both Rome and Naples. If you are in Rome over Easter, remember that there will be a Way of the Cross celebration at the Colosseum on Good Friday, and a service at St Peter’s on Easter Sunday. It’s worth going to something like this once, at least. A powerful spectacle – and you’ll get some pictures of the Pope.

Take a look in the cake shops if you’re in Italy at Easter. You’ll see special loaves, baked in the shape of a dove (though the shape is not immediately obvious – look for something rather like a thick splodgy cross). In many regions you may also see Easter pies – like the Torta Pasqualina that’s made in Liguria.


Post this Blog to facebook Add this Blog to del.icio.us! Digg this Blog furl this Blog Add this Blog to Reddit Add this Blog to Technorati Add this Blog to Newsvine Add this Blog to Windows Live Add this Blog to Yahoo Add this Blog to StumbleUpon Add this Blog to BlinkLists Add this Blog to Spurl Add this Blog to Google Add this Blog to Ask Add this Blog to Squidoo